
Meat
Beef roulade / Red cabbage / Dumplings | 21.50 Euro |
Ox cheek / Mashed potatoes / Carrots / Port shallots | 24.50 Euro |
Black Angus onion roast / Roasted potatoes / Fried onions / Herb butter | 29.50 Euro |
Black Angus beef fillet / Pepper cream sauce / Potato gratin / Vegetables | 39.50 Euro |
Viennese schnitzel / Potato salad / Cranberries / Lemon | 26.50 Euro |
Pork fillet / Bacon / Mushrooms / Spaetzle / Vegetables | 26.50 Euro |
Information about allergens and additives can be consulted directly at the restaurant