You cook fresh dishes and think ahead. You combine craftsmanship with organisation and enjoy bringing new ideas to the plate. At Brandner restaurant, you support the head chef, coordinate daily operations, and work with the team to ensure consistently high quality and a memorable dining experience for our guests. Join our kitchen team as our new sous chef. Apply now.
Your benefits
50 Euro birthday voucher
Free overnight stays in all Sorat Hotels
Personight discounts in other hotels in Germany
Coffee, tea, water, refreshments during breaks
Training courses and coaching
Company medical service
Your tasks
You support and deputise for the head chef
You coordinate stations, the pass, and daily kitchen operations
You actively cook alongside the team and ensure consistent quality, taste, and presentation
You consistently implement hygiene regulations and lead by example on standards
You support menu planning, promotions, buffets, and seasonal offers
You contribute to scheduling and team organisation
Your profile
Completed vocational training as a cook
Several years of professional kitchen experience
Structured, clean, and independent way of working
Team oriented, reliable, and resilient during service