Selected events
Wine and menu
Brandner restaurant RegensburgSaturday 16.11.2024 from 06:00 pm
Upper Palatinate on the plate and fine wine in the glass. Thomas Rieger chef follows contemporary ways of food arrangement. Thereby the focus is on products of the region, and the winter time becomes an Upper Palatinate food delight. In parallel, non mainstream premium wines recommended by the wine freak and sommelier Sascha Mörz.
Italian evening
Brandner restaurant RegensburgEvery Thursday and Friday from 06:00 pm - 10:00 pm
Be seduced by delicious Italian cuisine where you can pull your own glass of wine from wooden barrel. Italian evening in the Brandner restaurant is pure delight. Nearly every Friday, except August, September and December, but always from 6 pm. Enjoy the culinary side of la dolce vita on the Danube river in Bavaria.
St. Martin goose
Parduin restaurant BrandenburgRoasted crispy and served with red cabbage and dumplings - that's how we like our roast goose best. November 11th is St. Martin's Day again and on this day we not only celebrate St. Martin, who is said to have shared his coat with a beggar on a cold night, it is also the start of the goose season.
Wine tour Hof
Kastaniengarten restaurantHofWhen was the last time you used all five of your senses? Weave your way through the world of wines and enjoy balanced buffets with an array of delicious food. Our wine tour is an epicurean journey. Discover our Kastaniengarten restaurant; find your comfort food zone.
Overview
Brandner restaurant RegensburgFridays, except holiday season
From 06:00 pm - 10:00 pm Parduin restaurant Brandenburg
Monday 11.11.2024
From 11:30 am - 10:30 pm Kastaniengarten restaurant Hof
Spring 2025
Details coming soon