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SORAT Insel-Hotel Regensburg

Flexible menu

You can only order the appetizer and the dessert. Or if you want, order beef or fish and finish with the sweet Dessert. Choose from our components to match your individual menu.

Roasted duck breast / Cassis / Orange Ragout / Salad / Balsamico vinaigrette 11.00 Euro
Black Angus roast beef medaillons / Porcini cream / Vegetable / Rosemary potatoes 16.50 Euro
Skin fried char / Lemon foam / Green asparagus / White wine risotto 14.50 Euro
Brandner sweet dessert variation 5.50 Euro

Information about allergens and additives can be consulted directly at the restaurant